“From California to Cocodrie” features 750 coast-to-coast recipes
Posted: December 14, 2011 Filed under: @gulfcoastmarket, Books, cookbook, Gulf Coast Marketplace, Louisiana, Options for Independence, Uncategorized | Tags: Cajun, Cajun Cookbook, California, Economic growth, Gulf Coast Marketplace, Gulf Coast of the United States, Houma Louisiana, Louisiana, Marion Haines Duplantis, San Bernardino Mountains Leave a comment »“From California to Cocodrie” is a “chock-a-block full” cook-book compiled by Marion Haines Duplantis of Houma, 
Louisiana. Marion’s collection consists of 750 tried-and-true recipes.
Marion grew up in Southern California near the San Bernardino Mountains, where she first learned to cook at the age of twelve. Marion moved to South Louisiana with her family when she was eighteen. That’s where she discovered Cajun cooking. This book is a compilation of Marion’s favorite recipes that she has collected from coast-to-coast.
Marion’s “From California to Cocodrie” cookbook is now available on the Gulf Coast Marketplace for only $18.95.
The mission of The Gulf Coast Marketplace is to contribute to community recovery by providing opportunities for economic growth and financial independence to individuals and families, especially those impacted by disaster.
The Gulf Coast Marketplace is being developed as a virtual festival to help celebrate and deliver the talents of Louisiana artists, craftsmen and micro-enterprises to a global market.
